Coleslaw Raita With Mint
Mint and honey add unique flavors to this coleslaw and toasted walnuts a crunchy nuttiness. We also love the tangy sweetness from dried cranberries.
Recipe by Health July 2011
Credit: Jonny Valiant
156 calories; fat 6.9g; saturated fat 1.7g; mono fat 1.2g; poly fat 3.6g; protein 8g; carbohydrates 17g; fiber 2g; cholesterol 7mg; iron 1mg; sodium 580mg; calcium 266mg.