Prep Time
20 Mins
Chill Time
1 Hour
Makes 8 appetizer servings

If making this ahead, get all the ingredients (except the avocados) ready to combine; place in individual zip-top plastic bags, and store in the refrigerator. Once you arrive at your destination, peel and chop the avocados; gently stir together up to 2 hours before serving, and chill.

How to Make It

Combine first 5 ingredients. Gently stir in Lime Vinaigrette to coat. Cover and chill at least 1 hour. Garnish, if desired.

Ratings & Reviews

cdellis's Review

September 10, 2011
This is absolutely fabulous! Great for a hot summer day. Very colorful. I served it in clear wine goblets. The marinade is so good you won't want to waste any of it.