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Credit: Alison Miksch; Styling: Heather Chadduck Hillegas

Recipe Summary

hands-on:
5 mins
total:
5 mins
Yield:
Makes 2 1/2 cups
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Stir together cream and instant dark roast coffee in a medium bowl until well blended. Beat at high speed with an electric mixer 1 minute. Gradually add powdered sugar, beating until soft peaks form.

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