Discover a hint of sweetness with each bite of Coconut Rice. We serve Coconut Rice with Orange-Ginger Turkey Cutlets.
Bring broth and coconut milk to a boil in a large saucepan over medium-high heat; stir in rice and salt. Cover, reduce heat to low, and simmer 20 minutes or until liquid is absorbed and rice is tender.
Yum. Goes great with the Orange Turkey Cutlets;-).