Club Soda Waffles
Breakfast time too much trouble? Not anymore! You can have homemade waffles on the table in five minutes with my supersimple waffles that can be made ahead and frozen.
Recipe by Oxmoor House March 1998
Gallery
Credit:
Lee Harrelson
Recipe Summary
Ingredients
Directions
Chef's Notes
To freeze waffles for later, place them in a single layer on a wax paper-lined baking sheet, and freeze. Once frozen, place waffles in an airtight container; freeze up to 1 month.
To reheat frozen waffles, pop them into a toaster or broil them 5 1/2" from heat (with electric oven door partially opened) 2 minutes on each side or until thoroughly heated.
Source
Mr. Food Oh-So-Easy Recipe Collection
