How to Make It
Combine vinegar, shallots, salt, Dijon mustard, and pepper. Gradually add olive oil, stirring until incorporated.
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Clares's Review
June 23, 2013
N/A
TigarLuv's Review
December 12, 2012
N/A
milkthecow09's Review
August 27, 2012
Wonderful!
coyote36's Review
June 24, 2009
This is such a great base recipe, with so many possibilities. Seasoned rice vinegars, for example, can add all kinds of nuances. For this recipe, I also like to add a bit of minced garlic, however, it must be used the same day.
daneanp's Review