- Calories 94
- Fat 10.1g
- Satfat 1.4g
- Monofat 7.4g
- Polyfat 1.1g
- Protein 0.1g
- Carbohydrate 0.7g
- Fiber 0.0g
- Cholesterol 0.0mg
- Iron 0.1mg
- Sodium 178mg
- Calcium 2mg
Classic Vinaigrette
How to Make It
Combine vinegar, shallots, salt, Dijon mustard, and pepper. Gradually add olive oil, stirring until incorporated.
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Clares's Review
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milkthecow09's Review
Wonderful!
coyote36's Review
This is such a great base recipe, with so many possibilities. Seasoned rice vinegars, for example, can add all kinds of nuances. For this recipe, I also like to add a bit of minced garlic, however, it must be used the same day.
daneanp's Review