Try this sandwich recipe for lunch-box friendly meal. 

Recipe by MyRecipes September 2015

Gallery

Credit: Ryan Benyi

Recipe Summary

prep:
5 mins
total:
5 mins
Yield:
Serves: 1
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Spread dressing on both bread slices. Top one slice, dressing side up, with beef, then cheese, followed by tomato and lettuce. Top with second bread slice, dressing side down. Cut in half or in quarters.

    Advertisement

Nutrition Facts

464 calories; fat 23g; saturated fat 8g; protein 21g; carbohydrates 38g; fiber 5g; cholesterol 62mg; sodium 1271mg.
Advertisement