It's time to let go of the sweet and sour mix. These easy margaritas are mostly sour with a bit of sweetness and make your mouth water before you even take a sip. It's not overly sweet and heavy, but refreshing and even a little potent. Squeezing your own lime juice makes all the difference, so don't take any bottled shortcuts. 

Nicole McLaughlin
Recipe by Well Done

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Read the full recipe after the video.

Recipe Summary

total:
5 mins
Yield:
Serves 4 (serving size: 1 1/4 cups)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Process all ingredients in a blender until smooth and slightly frothy. Add more ice, if desired, for a thicker margarita. Garnish with lime wedges, and serve immediately.

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