Citrus and Smoke

Name: Citrus and Smoke
Total time: 20 min
Yield: Serves 12 to 14 (makes 6 1/2 cups) (serving size: 1/2 cup)
Ingredients: 2 ¼ cups blended Scotch whisky, such as Bank Note; ½ cup peaty single-malt Scotch whisky, such as Laphroaig 10 Year Old; 1 ¼ cups orange-flavored liqueur, such as Cointreau; 1 ½ cups strained, freshly squeezed orange juice; ¾ cup strained, freshly squeezed lemon juice; 1 ½ teaspoons orange bitters, such as Regans'; 12 to 14 orange twists*, each 4 to 5 in. long and tied into a knot

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Two kinds of Scotch and four kinds of citrus add up to a sophisticated cocktail, but the prep couldn't be easier. Mix a big batch and let guests pour their own.

By Elaine Johnson

This Story Originally Appeared On sunset.com

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Citrus and Smoke

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Citrus and Smoke

Gallery

Recipe Summary

Ingredients

Directions

Nutrition Facts

Reviews

All Reviews for Citrus and Smoke