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Recipe Summary

prep:
10 mins
cook:
3 hrs
total:
3 hrs 10 mins
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • SCORE ham at 1-inch intervals with a sharp knife; place in baking dish.

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  • ROAST according to manufacturer’s directions.

  • MIX corn syrup, orange peel, cinnamon, cloves and cayenne pepper in a small bowl.

  • DRIZZLE over ham during the last 30 minutes of roasting. Remove ham from oven; spoon syrup from pan over ham. Let ham rest 20 minutes before slicing.

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