Photo: Jim Franco
Makes 10 twists

How to Make It

Preheat oven to 375° F.

Roll, press, and stretch the dough into an 8-by-10-inch rectangle. Starting along the short edge and using a sharp knife, slice the dough into eight 3/4-inch-wide lengths. Brush all sides with the melted butter and roll in cinnamon sugar (1/2 cup sugar plus 2 teaspoons cinnamon). Twist the ends in opposite directions, then transfer to a greased or parchment-lined baking sheet. Let rest 10 minutes. Bake 18 to 20 minutes.

Ratings & Reviews

" .. ball of dough"

September 27, 2015
The recipe calls for "1 1-pound ball of dough."  What kind of dough?  Pizza? Puff Pastry? Pie? ??  It sort of looks like it might be baked pie dough, but the recipe doesn't specify.