Cinnamon Streusel Coffeecake
Tip: Soften brown sugar that's hard and dry by placing it in the microwave for a few seconds.
Recipe by Cooking Light November 1996
Gallery
Credit:
Howard L. Puckett; Styling: Cindy Manning Barr
Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
249 calories; calories from fat 26%; fat 7.3g; saturated fat 1.4g; mono fat 1.9g; poly fat 3.3g; protein 4.9g; carbohydrates 41.1g; fiber 0.9g; cholesterol 28mg; iron 1.6mg; sodium 175mg; calcium 63mg.