Cinnamon Streusel Buttermilk Coffee Cake
Passed down through generations, this coffee cake recipe has stood the test of time. Serve warm for breakfast or brunch.
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Recipe Summary
Ingredients
Directions
Chef's Notes
At mile-high altitude, increase flour to 2 1/4 cups and reduce baking powder to 1 1/2 teaspoons; bake as directed, allowing about 55 minutes.