Photo: Randy Mayor; Styling: Lindsey Lower
Serves 8 (serving size: about 2 tablespoons)

For a quick, shortcut flavor booster to pasta, top with Cilantro-Peanut Breadcrumbs.

How to Make It

Heat sesame oil in a skillet over medium heat. Pulse torn baguette in a food processor for coarse crumbs. Add breadcrumbs, peanuts, and lime juice. Cook for 3 minutes or until toasted. Stir in cilantro.

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