Dressing not used for the salad will keep, covered in the refrigerator, for up to a week.

Pat Herron
Recipe by Coastal Living May 2008

Gallery

Recipe Summary

Yield:
Makes 2 cups
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Process first 6 ingredients in a blender until smooth. Turn blender on high; gradually add oil in a slow, steady stream.

    Advertisement
Advertisement
Advertisement