Photo: Jennifer Causey; Styling: Claire Spollen
This cilantro and ginger-flavored mojo is delicious served with grilled meats.
How to Make It
Combine olive oil, lemon rind, lemon juice, water, ginger, sugar, salt, ground red pepper, chopped cilantro stems, and garlic clove in a mini food processor. Process until smooth. Serve with grilled meats.
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