Cilantro and Kale Pesto Toast with a Fried Egg
This Story Originally Appeared On sunset.com
Credit: Erin Kunkel
*Find at well-stocked grocery stores.
Make ahead The pesto, chilled airtight, up to 2 days.
405 calories; protein 15g; fat 31g; saturated fat 5.8g; carbohydrates 16g; fiber 1.9g; sodium 331mg; cholesterol 189mg.