Chunky Chicken-Barley Soup
Our users rave about this easy chicken soup. It freezes well, so make a large batch and portion it out for easy lunches.
Recipe by Southern Living October 2006
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01/24/2013
Never submitted a review on this site but had to for this one as it's delicious and I've made it at least 5-6 times already. Freezes well in freezer bags then can defrost for a quick lunch in the microwave. I do cook it long to get the barley softer. Doesn't look like much but makes up for it in taste. Thanks so much for the recipe. (Also, for those on WW - it depends on how many servings you make it into but it's a good 4-5 point, filling meal!)
06/01/2012
Absolutely one of my favorite soups! Loved it the first time I tried it, and have been making it ever since. Delicious and healthy, quickly and easily prepared with a few on-hand ingredients -- what's not to love?
11/28/2010
One of my favorite, go-to recipes. Have shared it with friends too. Comfort food at its best, and healthy too. Good use for leftover turkey as well!
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