Rating: 5 stars
1 Ratings
  • 5 star values: 1
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

Stir in a can of black beans to a fresh tomato salsa and serve with tortilla chips for an easy appetizer.

Recipe by Southern Living January 2003

Gallery

Recipe Summary test

Yield:
Makes 6 cups (serving size: 1/2 cup)
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine first 9 ingredients in a bowl. Cover and chill until ready to serve. Serve with baked tortilla chips.

    Advertisement

Nutrition Facts

21 calories; calories from fat 5%; fat 0.1g; protein 1g; carbohydrates 5g; fiber 1.4g; iron 0.5mg; sodium 182mg; calcium 10mg.
Advertisement