Chopped Salad with Chive Vinaigrette

Name: Chopped Salad with Chive Vinaigrette
Yield: Serves 4 (serving size: about 1 cup)
Ingredients: 2 tablespoons fresh lemon juice; 1 tablespoon minced fresh chives; 1 teaspoon sugar; .38 teaspoon kosher salt; ¼ teaspoon freshly ground black pepper; 3 tablespoons olive oil; 2 romaine hearts, chopped; 1 cucumber, diced; 1 celery stalk, diced

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Hearts of romaine pack this family-friendly Chopped Salad with Chive Vinaigrette with tons of nutrients, including vitamins B1 and C, potassium, copper, iron, and folate.

By Katherine Cobbs

This Story Originally Appeared On cookinglight.com

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Chopped Salad with Chive Vinaigrette

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Chopped Salad with Chive Vinaigrette

Gallery

Recipe Summary

Ingredients

Directions

Nutrition Facts

Reviews

All Reviews for Chopped Salad with Chive Vinaigrette