Photo: Christopher Testani Styling: Kaitlyn Du Ross Walker
Hands-on Time:
16 Mins
Total Time:
16 Mins
Yield:
Serves 6 (serving size: about 2/3 cup)

A fine dice allows the salt and lemon to penetrate the vegetables and draw out their juices. The longer it sits, the better it gets.

How to Make It

Place all ingredients in a large bowl, stirring to combine. Refrigerate until ready to serve.

Ratings & Reviews

Fresh

ckohanke
April 04, 2016
Very tasty and really fresh. Great salad.