Chopped Chicken Sandwich With Crunchy Pecan Slaw
Whether you're prepping for a tailgate, a picnic, or an evening on the back deck, this easy grilled chicken sandwich recipe is sure to hit the perfect note for your guests. Pair with lemonade and a slice of lemon pie.
Recipe by Southern Living September 2009
Gallery
Credit:
Ralph Anderson, Laurey W. Glenn; Styling: Melanie Clark
Recipe Summary
Ingredients
Directions
Chef's Notes
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Nutrition Facts
Per Serving:
439 calories; fat 16g; saturated fat 6.1g; mono fat 5.8g; poly fat 3.2g; protein 33.7g; carbohydrates 38.6g; fiber 3.4g; cholesterol 72mg; iron 2.1mg; sodium 470mg; calcium 247mg.