Oxmoor House
Prep Time
8 Mins
Other Time
8 Hours
8 servings (serving size: 1 wedge)

You'll love the added crunch that toffee bits give this frozen pie. To quickly soften the ice cream, place it in a microwave-safe bowl, and microwave at HIGH 10 to 15 seconds.

How to Make It

Step 1

Spread 2 cups ice cream in bottom of crust; drizzle with 2 tablespoons chocolate syrup, and sprinkle with 2 tablespoons toffee bits. Spread remaining ice cream over toffee bits. Freeze 8 hours or until firm.

Step 2

Top pie with whipped topping, and drizzle with remaining 2 tablespoons syrup; sprinkle with remaining 2 tablespoons toffee bits.

Cooking Light Fresh Food Fast Weeknight Meals

Ratings & Reviews

MJFrancis's Review

August 05, 2011
Recipe was very easy and very good. I substitued Kemp's Frozen Chocolate Yougurt for the low fat ice cream; it was delicious. My husband who does not like chocolate even enjoyed this dessert!

Jodyb63's Review

January 11, 2012