Double-Chocolate Swirl Pound Cake
Recipe by Cooking Light May 2013
Credit: Johnny Autry; Styling: Cindy Barr
311 calories; fat 12.7g; saturated fat 4.8g; sodium 124mg.
Make this and it was not what I expected. It was dry and needed lots of frosting to eat. the flavor however was good because of the chocolate, otherwise boring. Won't make this again.Read More