Rating: 4 stars
1 Ratings
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Nadine Brissey, Jenks, Oklahoma
Recipe by Southern Living February 2004

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Recipe Summary

Yield:
Makes 6 servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Stir together first 5 ingredients. Pour batter into a lightly greased 9-inch-square pan.

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  • Microwave morsels and 2 tablespoons milk in a 2-cup glass measuring cup at HIGH 1 1/2 minutes or until melted, stirring twice.

  • Swirl melted chocolate mixture gently through batter with a knife. Sprinkle Coconut-Pecan Topping on top of batter.

  • Bake at 350° for 20 to 25 minutes or until golden brown.

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