Chocolate “Chip” Cookies
These taste like the best chocolate chip cookies ever—with a crisp exterior and a decadently doughy interior—but with salty potato chips added in… because that’s exactly what they are. Pro tip: Once you’ve added the flour, mix as little as possible just to incorporate the chocolate chips and potato chips. The cookies will continue to firm up as they cool on the pan so do not be tempted to over-bake.
Recipe by MyRecipes