Chocolate-Peanut Butter Pudding

My family wasn't a big fan of this recipe.  It was really easy to make and I did put bananas on top, but they didn't really enjoy the texture.

Super easy to make I halved the recipe and it was perfect for two. Didn't have bananas. But think they would make a good topping

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This is fabulous. I altered it a little by cutting the sugar in 1/2, using 1/2 Almond milk and 1/2 Coconut milk in place of the milk and cream, and using Dove dark chocolate left over from Easter in place of the milk chocolate. I topped it with light cool whip and chopped peanuts. It turned out wonderful and this will become one of our favorite desserts.

This is soooo good! I used half & half because that is what I had. PERFECT!

This was very good, though I think next time I'll add more peanut butter for the taste did not come through as much as I would have liked. The pudding itself was delicious. I did not add bananas but added a dollop of homemade whipped cream with the nuts on top. Easy to make too! My guests loved it!

Have made this pudding a couple of times and it's been a success with each effort. Latest version was given to a friend's kids...who raved about it. I use organic, all natural peanut butter to keep the sugar level manageable.

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My family loves this pudding. So easy to make and a nice treat for them. I top with a cookie instead of peanuts.