Chocolate Pasta with Boozy Raspberry-White Chocolate Sauce
Homemade chocolate pasta isn't as hard as you think, however you can substitute 12 ounces of storebought chocolate pasta (available online and in specialty stores). If you're not a fan of white chocolate liqueur and/or booze, just leave it out. When buying white chocolate, look for one that has a higher amount of cocoa butter (not mostly milk, oil, and sugar), as most of the lesser quality white chocolate on the market contains very little, if any, cocoa butter. This will likely make extra sauce, which you can use over ice cream—or for more chocolate pasta.