Recipe by Southern Living June 2008

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Recipe Summary test

prep:
2 mins
stand:
1 hr
cook:
1 hr 30 mins
total:
2 hrs 32 mins
Yield:
4 cups
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Let sour cream stand at room temperature 1 hour.

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  • Microwave chocolate and butter in a 2-quart glass bowl at HIGH 1 1/2 minutes or until melted, stirring twice. Stir in sour cream.

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