Chocolate Fudge Brownies
This basic, but outstanding fudge brownie recipe offers endless dessert options you can add nuts or mix things up by turning them into cheesecake brownies. This brownie recipe is a must-have for your recipe box.
If you're a fan of nuts, stir 1 cup chopped, toasted pecans into the batter. After baking, sift a little powdered sugar over the top, or spread with our deliciously rich Chocolate Glaze. To easily remove and cut brownies, line the pan with greased and floured heavy-duty aluminum foil, allowing several inches to extend over sides. After baking and cooling, lift the block of brownies from the pan using the foil. Press the foil sides down, and cut.