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Recipe Summary

Yield:
frosting for one 8-inch square pan of brownies
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine all ingredients in a small saucepan; cook over low heat until mixture boils around edge of pan. Remove from heat; beat at medium speed of an electric mixer until desired spreading consistency is reached.

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Source

Oxmoor House Homestyle Recipes

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