Make ahead, and store in an airtight container in the refrigerator. Reheat in the microwave at LOW at 15-second intervals until thoroughly heated, stirring often.

Recipe by Southern Living April 2006

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Recipe Summary

prep:
10 mins
total:
10 mins
Yield:
Makes 4 cups
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine chocolate bars and whipping cream in a large, microwave-safe glass bowl. Microwave at LOW until chocolate is melted and mixture is blended, stirring every 30 seconds. Keep warm in a chafing dish. Serve fondue with assorted fresh fruit or angel food cake.

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