Rating: 4 stars
4 Ratings
  • 1 star values: 1
  • 2 star values: 0
  • 3 star values: 0
  • 4 star values: 0
  • 5 star values: 3

Leave the s'mores to the kiddos. Treat yourself to fresh marshmallows dipped in chocolate and topped with sweet and savory delights like coconut or pistachios. As for the topping you'll pick, the options are as broad as your imagination.

Sara Quessenberry and Kate Merker
Recipe by Real Simple February 2009

Gallery

Kan Kanbayashi

Recipe Summary

Yield:
Makes 12
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Dip half of each marshmallow in the melted chocolate, letting the excess drip off, then sprinkle with your desired toppings. Serve immediately or chill until firm, about 20 minutes.

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Nutrition Facts

49 calories; fat 2g; saturated fat 1g; cholesterol 0mg; sodium 10mg; protein 1g; carbohydrates 8g; fiber 0g.
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