Rating: 5 stars
2 Ratings
  • 5 star values: 2
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Recipe by MyRecipes October 2007

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Recipe Summary

Yield:
10 Servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Mix coffee, 2/3 cup sugar and brandy (if using) until sugar is dissolved. Arrange half of ladyfingers in bottom of a 2 1/2 -quart serving dish; drizzle with half of coffee mixture.

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  • Mix cream cheese, remaining 1/3 cup sugar and vanilla; beat until smooth. Add cream; beat until soft peaks form. Fold chocolate chips into mixture.

  • Spread half of cream cheese mixture evenly over ladyfingers. Top with remaining ladyfingers and drizzle with remaining coffee mixture. Spread remaining cream cheese mixture on top. Cover and chill for at least 2 hours, up to 24 hours.

  • Just before serving, sift cocoa over tiramisu. Spoon into bowls and serve.

Nutrition Facts

488 calories; fat 33g; saturated fat 20g; protein 6g; carbohydrates 47g; fiber 1g; cholesterol 173mg; sodium 121mg.
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