This recipe definitely deserves 5 stars. It was DELICIOUS and people couldn’t believe I made the entire dessert to the filling and the puff. It was complex yet the instructions made it so easy. I was amazed with the results, and when I saw it didn’t have a rating I made sure to give it the 5 stars it deserves. I loved it and would most definitely make again in a heartbeat. One correction I made was instead of cutting in half because it seamed too thin to do that… I used a spoon to create a whole and space in the puff, then filled them with the filling using a piping bag. They enlarged in size and I had the perfect amount of ingredients made to stuff them with plenty of filling. Thanks for the amazing recipe!