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"My favorite winter recipe...Mom always made it at Christmas." -Heidi Jo McManaman

Recipe by Gooseberry Patch December 2008

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Credit: Oxmoor House

Recipe Summary test

Yield:
serves 6 to 8
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Melt butter and chocolate in a small saucepan over low heat; set aside.

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  • Combine sugars, eggs, milk, flour and vanilla in a medium bowl. Gradually add chocolate mixture, beating constantly. Pour into unbaked pie crust; bake at 325° for 40 to 45 minutes. Let cool before serving. Garnish, if desired.

Source

Gooseberry Patch Christmas Book 12

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