Chocolate-Almond Fondue

Name: Chocolate-Almond Fondue
Prep time: 15 min
Cook time: 9 min
Total time: 24 min
Yield: Makes 2 cups
Ingredients: 8 ounces unsweetened chocolate, chopped; 1 (14-ounce) can sweetened condensed milk; 3 tablespoons almond liqueur; ⅛ teaspoon salt; Dippers: strawberries, artisan marshmallows, cubed pound cake, apple slices

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Decadent Chocolate-Almond Fondue can be whipped up in one pot. Once ready, dunk your favorite chocolate vehicles, from pound cake to marshmallows and more, into the almond liqueur-laced fondue.

By Julia Dowling Rutland

Recipe by Coastal Living February 2014

Gallery

Credit: Iain Bagwell; Styling: Kristen Shelton Fielder

Recipe Summary

prep:

15 mins

cook:

9 mins

total:

24 mins

Yield:

Makes 2 cups

Ingredients

8 ounces unsweetened chocolate, chopped
1 (14-ounce) can sweetened condensed milk
3 tablespoons almond liqueur
⅛ teaspoon salt
Dippers: strawberries, artisan marshmallows, cubed pound cake, apple slices

Directions

Step 1
Combine chocolate and condensed milk in a heavy saucepan over low heat. Cook, stirring constantly, until melted and smooth. Remove from heat; stir in liqueur and salt.

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Step 2
Keep warm in a fondue pot, heated over a candle. (Canned fuel will be too hot.) Serve with dippers.

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Chocolate-Almond Fondue

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Recipe Summary

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Chocolate-Almond Fondue

Gallery

Recipe Summary

Ingredients

Directions

Reviews

All Reviews for Chocolate-Almond Fondue