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Oxmoor House

Recipe Summary

Yield:
Serves 2 (serving size: about 3/4 cup)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Place first 4 ingredients in a blender; process until smooth. Remove center cap from blender lid; secure lid on blender. With blender on, add ice cubes, 1 at a time through center of blender lid, processing until smooth.

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Source

Cooking Light Chill

Nutrition Facts

276 calories; calories from fat 0%; fat 12.9g; saturated fat 1.2g; mono fat 7.9g; poly fat 3.4g; protein 7.2g; carbohydrates 37g; fiber 5.7g; cholesterol 0mg; iron 0.7mg; sodium 65mg; calcium 62mg.
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