Try this with grilled, steamed, or Cornmeal-Fried Artichokes.

Recipe by Southern Living March 2009

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Recipe Summary

prep:
20 mins
total:
20 mins
Yield:
Makes about 3/4 cup
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Stir together mayonnaise, minced chipotle pepper, lime zest, and lime juice. Season with salt and pepper to taste.

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