Chipotle Fish Tacos
Amanda Jackson, 31, Red Oak, Texas"I had fish tacos at a restaurant and thought, I could make these at home for less. I did, and they're great!"
Recipe by MyRecipes March 2014
Credit: Julie Bidwell; Styling: Stephanie Hanes
538 calories; fat 28g; saturated fat 3g; protein 33g; carbohydrates 41g; fiber 7g; cholesterol 78mg; sodium 608mg.