Surprise! This rich, velvety avocado soup contains no cream or milk. Pureeing in the blender fills the mixture with air, making it thicker. Add more broth if you like a thinner consistency. It's delicious topped with the Crab-and-Mango Garnish or on its own.
Simple and super fast using frozen broth or cube dissolved in 1/4 cup boiling water topped up with chilled. Excellent with steamed shrimp instead of crab/mango. I like with extra chopped coriander stirred through.
Single serve is surprisingly filling. And incredibly economical.