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Recipe Summary

Yield:
4 servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine chili powder, salt, and pepper; rub evenly over salmon fillets.

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  • Heat oil in a nonstick skillet over medium-high heat; add salmon, cook 4 minutes on each side or until desired degree of doneness. Serve with Sweet Pepper Salsa.

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