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Recipe Summary

Yield:
30 appetizer servings.
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine chili and tomato paste; stir well. Add beans, chopped tomato with green chiles, and cilantro; stir well. Spread chili mixture in a 10-inch quiche dish; top with cheese. Bake, uncovered, at 375° for 15 minutes or until cheese melts and mixture is thoroughly heated.

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  • Combine avocado and lemon juice; toss gently to coat. Spread sour cream over melted cheese. Top with avocado mixture, diced tomato, green onions, and olives. Serve with tortilla chips.

Source

Light and Luscious

Nutrition Facts

100 calories; calories from fat 71%; fat 7.9g; saturated fat 3.8g; mono fat 0g; poly fat 0g; protein 3.7g; carbohydrates 3.8g; fiber 0g; cholesterol 16mg; iron 0mg; sodium 167mg; calcium 0mg.
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