Rating: 5 stars
1 Ratings
  • 5 star values: 1
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Ivy Manning
Recipe by Cooking Light September 2014

Gallery

Credit: Randy Mayor; Styling: Lindsey Lower

Recipe Summary test

Yield:
Serves 4 (serving size: 1 cup)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine vinegar, chili sauce, sesame oil, and soy sauce in a large bowl, stirring with a whisk. Add cabbage and grated carrot; toss to coat. Sprinkle with fresh basil.

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Nutrition Facts

32 calories; fat 1.3g; saturated fat 0.2g; sodium 44mg.
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