Arden Ward Photography
2 servings

Another new spin on a classic cocktail, this one takes the traditional Salty Dog (vodka and grapefruit with a salt rim) and kicks it up a notch with some Mexican flair by using tequila and a shake of hot sauce. Adjust the amount of hot sauce depending on how much of a "kick" you want.

How to Make It

Rub rim of a chilled margarita glass with lime wedge, and dip rim in salt to coat, if desired. Combine all ingredients in a cocktail shaker, add ice, and shake well. Serve over ice in prepared glass.

Ratings & Reviews

PamMich's Review

December 08, 2012
This is a healthy margarita recipe. Texas grapefruits are the best. Be sure to use white tequila.


February 28, 2011
Have not tried the recipe yet, but it sounds wonderful. Will try soon. Just wondering what Kiersa's problem is. Get a life.

kiersa's Review

February 27, 2011
Way to plagiarize, My Recipes - I've finally had enough of this site.

fayizp's Review

February 26, 2011
haven't tried yet but will be making soon like tequila