Chief Lapu-Lapu

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Recipe by Coastal Living December 2017

Gallery

Credit: Victor Protasio

Recipe Summary

active:

5 mins

total:

5 mins

Yield:

Serves 1 (serving size: 10 oz.)

Ingredients

⅓ cup fresh orange juice (from 1 or 2 oranges)
¼ cup fresh lemon juice (from 1 or 2 lemons)
3 tablespoons (1 1/2 oz.) dark rum
3 tablespoons (1 1/2 oz.) light rum
2 tablespoons simple syrup
1 ½ tablespoons (3/4 oz.) grenadine
1 fresh pineapple, trimmed and hollowed out

Directions

Step 1
Fill a cocktail shaker with ice; add orange juice, lemon juice, dark rum, light rum, simple syrup, and grenadine. Cover with lid, and shake vigorously until thoroughly chilled, about 15 seconds. Strain into hollowed-out pineapple, and serve with a straw.

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Source

Excerpted from Beach Cocktails by the Editors of Coastal Living. © 2017 Oxmoor House.

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