Chicory Coffee Glaze gives our already delicious sugar cookies a bolt of flavor that everyone will love—especially sleepy-eyed elves with last-minute gifts to wrap!

Ben Mims
Recipe by Southern Living December 2013

Gallery

Hector Sanchez; Styling: Heather Chadduck Hillegas

Recipe Summary

Yield:
Makes about 1 1/4 cups, enough to glaze 48 cookies
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Stir together powdered sugar, brewed coffee, whipping cream, and kosher salt until smooth. Stir in up to 2 tsp. water, 1 tsp. at a time, until desired consistency. Garnish, if desired.

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