Chicken with Fresh Herbs and Vegetables

Name: Chicken with Fresh Herbs and Vegetables
Prep time: 9 min
Cook time: 20 min
Total time: 29 min
Yield: Makes 4 servings
Ingredients: ¼ cup fine, dry breadcrumbs; 6 tablespoons shredded Parmesan cheese, divided; 4 skinned and boned chicken breast halves; 2 tablespoons olive oil; 10 large mushrooms, quartered; 1 large green bell pepper, thinly sliced; 3 large tomatoes, coarsely chopped; 1 large garlic clove, pressed; ½ teaspoon salt; ¼ cup chopped fresh basil; 1 tablespoon chopped fresh oregano

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Serve over rice or linguine for a one-dish meal. If you don't have fresh herbs, substitute 1 tablespoon dried basil and 1 teaspoon dried oregano.

Recipe by Southern Living April 2002

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Chicken with Fresh Herbs and Vegetables

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Chicken with Fresh Herbs and Vegetables

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