Creamy alfredo sauce makes a perfect base for juicy roasted chicken and sharp feta cheese.
Preheat oven to 450°.
Place pizza crust on an ungreased baking sheet or pizza pan. Combine Alfredo sauce and spinach; spoon over pizza crust. Sprinkle chicken and feta cheese over spinach.
Bake at 450° for 10 to 12 minutes or until golden. Cut into 8 slices.
Oxmoor House Healthy Eating Collection
Find recipes with ingredients that you have on hand.