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Credit:
Oxmoor House
Recipe Summary
Ingredients
Directions
Source
Oxmoor House Healthy Eating Collection
Nutrition Facts
Per Serving:
296 calories; fat 2.3g; saturated fat 0.6g; protein 27.8g; carbohydrates 40.5g; cholesterol 59mg; iron 3.1mg; sodium 824mg; calories from fat 7%; fiber 3.4g; calcium 70mg.